The PÖTTINGER fermenter is designed as a container-based, flexibly scalable system. The plant consists of a technical container with an integrated control unit and gas storage, as well as at least three fermenter boxes.
Depending on requirements, the system can be expanded in a modular fashion to up to 16 fermenters. This allows the plant to be optimally adapted to individual annual capacities and to grow in line with operational requirements. Capacity starts from around 1,300 tonnes per year.
A closed system for low-odour operation
The closed-system design enables low-odour operation, which is a decisive advantage, particularly when handling sensitive input materials. At the same time, the system embodies PÖTTINGER’s renowned quality and ensures perfectly coordinated interaction between all components. The standard fermenter also impresses technically with its clear and compact dimensions.
Compact dimensions and efficient use of space
A single fermenter container has external dimensions of approximately 8 × 3 × 3 metres and can hold around 30 tonnes of material. The process cycle per fermenter is approximately three weeks.
A basic plant comprising three fermenters, a technical container and a handling area requires a footprint of around 500 square metres. This means the system can be implemented in a way that is both efficient and space-saving.